A Mexican chilli oil made from four varieties of dried chillies and toasted pumpkin seeds. The perfect drizzle for a flavoursome finish.

Smooth and creamy fresh green salsa with notes of avocado and lime. This is our sustainable, avocado-free guacamole salsa.

A Northern Mexican-inspired salsa made from toasted Chipotle Morita chillies and tomatillos. Great for adding smoky depth of flavour.

Our charred version of the classic Mexican salsa verde. A national hero, this adds freshness and zing to any dish.

A charred tomato salsa with fruity spiciness from habanero chilli, a speciality of the Yucatan peninsula. Tastes like it’s straight off the Mexican grill.

Traditional Yucatecan paste made from whole ground annatto seeds, spices, habanero chilli, orange and lime juice.